The amber tones in nature and your cup are a delight to experience. This is the tea you need for a refreshing break from your RouTeane! Autumn is one of the most delightful seasons to experience. The beauty in the colours all around, different shades of leaves from yellows and oranges to maroons and browns – it’s a sight to behold. Temperatures also gradually shift from warm to cold, bringing in the joys of cosy sweaters and hoodies, warm tea and your favourite book! If you’d like to experience the joys of autumn in a cup, try our tea today!
Ingredients & Benefits:
Darjeeling Single Estate Autumnal Black Tea- These teas are produced in the months of October and November and hence the name autumn flush. It is lighter in the cup compared to the second flush but has a coppery hue. Autumn is considered as the transition time our body needs to build its immune system and prepare to fight the winter colds. Teas support this transition and keep us hydrated, too.
How to Consume: Take 2.5gms of tea leaves in a cup Pour 100 to 150 ml water at 100 degrees Celsius on the tea leaves Cover & Steep for 3 mins Strain and Sip your cup of ‘Awesome Autumn.
Tastes Best: Hot
Accompaniments: Drink plain or add sugar/Honey
Best Paired with: The onset of winters and comfort food
Strength: Good
Caffeine: Medium
Storage: Store in an Airtight Container away from Direct Sunlight in a Cool and Dry place.
Snuggle up in bed with a cup of tea and some warm conversations!
A tea to delight your taste buds and enjoy the winters!
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