MyNiwa

Let me not hark upon the wonders of this ancient ayurvedic preparation or of its recipe that has a lineage dating back centuries nay millennia, or even the pleasurable tastes and aromas that it arouses just by mentioning its name, not to speak of the numerous digestive and immunity-boosting medicinal benefits it inherently possesses, and surely not about the quality of the long list of ingredients used for its preparation. Suffice to say, that it is Hektapy Rasam (soup) powder – a personally made perfect blend of mildly roasted and freshly ground spices in micro-batches – that enables you to prepare the best Rasam in a jiffy.

Ingredients: Coriander seeds, Cumin seeds, Fenugreek seeds, Black peppercorns, Dried Red chilies, Turmeric, Curry leaves, Asafoetida, and Edible oil.