MyNiwa

Kachampuli, a unique vinegar from Coorg, is also known as “Kudampuli” and “Brindleberry”. It is traditionally used for its health benefits and digestive goodness. From aiding in weight loss to lowering cholesterol the benefits are manifold. Added when a dish nears completion the unique sour taste adds a tangy flavour to authentic Indian cooking when it blends thoroughly with the spices.