Mogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
| Weight | 1 kg |
|---|---|
| Dimensions | 15 × 3 × 24 cm |
-
LAUVA |MOONG WHOLE| 908g
₹398.00 -
LAUVA DILL SEEDS | SUVA | 500g
₹200.00 -
ORGAQ |JALJEERA POWDER | 100g
₹225.00
Refund policy lorem ipsum
Related Products
Reviews
There are no reviews yet.