Mogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
Weight | 1 kg |
---|---|
Dimensions | 15 × 3 × 24 cm |
-
LAUVA CASHEW NUT | KAJU | 290g
₹599.00 -
ORGAQ |KORMA MASALA| 100g
₹199.00 -
LAUVA |MASOOR MOGAR DAL| 908g
₹398.00 -
ORGAQ |AMLA CANDY SWEET| 250g
₹299.00 -
ORGAQ |GRILL CHICKEN RUB| 100g
₹199.00
Refund policy lorem ipsum
Reviews
There are no reviews yet.