Pack Contains – Berries and Nuts Millet Porridge – 50 gms Madagascar Millet Chocolate Porridge – 50 gms Desi masala millet porridge – 50 gms
Suggested portion size = 60g (6 tbsp) of porridge mix.
1.Boil 2 cups of water for every 1 cup of porridge mix.
2. Add porridge mix to boiling water.
3. Cook for approx 6 mins on medium flame, stirring frequently to avoid lumps.
4. Serve as is or add milk/fruits/nuts on top
*Shake before use
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