MyNiwa

Pack Contains – Berries and nuts millet porridge – 50 gms

Madagascar chocolate millet porridge – 50 gms

Palm jaggery and coconut millet porridge – 50 gms

Suggested portion size = 50g (5 tbsp) of porridge mix.

1. Boil 2 cups of water for every 1 cup of porridge mix.

2. Add porridge mix to boiling water.

3. Cook for approx 6 mins on medium flame, stirring frequently to avoid lumps.

4. Serve as is or add milk/fruits/nuts on top

*Shake before use