This is a traditional mango pickle I admired since my childhood. It is blended with natural Indian herbs, and spices like sarson, ajwain, and methi which are gently crushed for retaining natural aroma and nutrition. You feel the taste of raw mangoes yet soft and tasty. These are definitely sundried mangoes processed and aged naturally. It just not makes your taste better but also completes your meal.
“Jab lage swad adhura, Manchala khatta Aam kare usko pura”
We do care about you; we understand the health benefits of mustard oil so we use Homemade mustard oil optimally. Pickles are naturally processed which is like a probiotic and good for digestion when consumed in small quantity servings along with your meals. HM Pickles are curated traditionally and handcrafted with the love of grandmothers.
Pickles are made during their growing season time and we use the best quality fruits and vegetables. As we do not use any artificial preservatives during the pickle-making process that’s why we suggest the best use within six months from the date of manufacturing. For any longer stay would suggest keeping pickles in sunlight and it helps to increase their life span. Don’t use unclean hands directly into the pickle jar and also keep away from moisture, water, or water droplets for longer life and taste.
– FSSAI certified
– 100% Vegetarian & natural.
– Homemade mustard oil
– Packed in a sterilized glass Jar to avoid any toxicity.
– No artificial preservatives
– No artificial color
– No added sugar
– No onion
– No garlic
Pack of 1
Sales Package – 1 Mango pickle glass Jar
Net Weight – 250 grams
Brand: HM Pickles
Food preference: Vegetarian
Manufactured by: Jasmine Artillect Enterprises, Bangalore
Country of origin: Made In India
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