Mogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
Weight | 1 kg |
---|---|
Dimensions | 15 × 3 × 24 cm |
-
ORGAQ |GULAB JAMUN| 300g
₹399.00 -
ORGAQ |PANEER MASALA| 50g
₹150.00 -
ORGAQ |SESAME SEEDS BLACK| 250g
₹199.00 -
LAUVA AJWAIN 500g
₹300.00
Refund policy lorem ipsum
Reviews
There are no reviews yet.