This versatile oil, free from trans fats, is an excellent source of antioxidants and has a mild nutty flavour with an earthy aroma which compliments any cuisine. Extracted from locally grown fresh coconuts and wood pressed using traditional methods. The coconut kernels are pressed at a low speed and with no heat to retain all nutrients, the rich natural flavour, and the aroma of our raw coconut.
Benefits – Strengthen Immune System: Packed with rich MCTs that increase your metabolism and boost energy. Improves Cholesterol Levels: High in saturated fats (good cholesterol) that improves heart health and circulation. Improves Brain function: Healthy fats in the oil act as an alternative energy source for your brain. Help Fight Infections: When eaten or applied to the skin, coconut oil treats infections due to its high antibacterial properties. Head-to-Toe Treatment: Lauric acid & Vitamin E present in the oil keeps the skin soft and moisturised. It relieves dandruff and makes hair look lustrous.
Uses – Cooking Oil: Use in place of regular vegetable oil for frying, sautéing, baking, and salad dressing. Add to your smoothies, oatmeal, and bulletproof coffee to feel energised throughout the day. Oil Pulling: Swish oil in your mouth for about 5 minutes to moisturise your gums and increase saliva production, reducing bacteria and promoting oral health.Hair & Skincare: Use as a protective barrier on the skin to retain moisture, diminish the signs of ageing and have a soothing effect. Using it on hair works as a moisturising conditioner and scalp cleanser. Makeup Remover: Smooth the oil over your skin with your fingers, then wipe it off with a dry cotton ball, and it’ll take your makeup with it.